It’s always disappointing to find spoiled food in the fridge. It’s frustrating when a treat you were looking forward to rots before you can eat it, and it’s always frustrating to feel like you’re wasting money. Some food products that often spoil quickly are dairy products, fruits, and vegetables. If you’re wondering how to make food last longer, try storing it in different ways. Here’s how to store a variety of different foods in your fridge and pantry.
How to Keep Produce Fresh: Use Paper Towels
We often find fruits and veggies that have gone soggy in the fridge.
The reason is moisture buildup. Place paper towels along the bottom of your vegetable drawers to keep moisture away from your fruits and veggies.
The towels will draw in the moisture, keeping it away from your food. Doing this will allow your favorite fruits and veggies to last longer.
How Long Does Milk Last in the Fridge
Many families use milk daily with cereal, baked goods, or simply as a refreshing drink. So, you can see how significant an inconvenience expired milk can be. However, you can extend the life of milk by not storing it in the fridge door.
Studies have found that the temperature changes caused by repeatedly opening and closing the fridge door can cause milk to sour more quickly. So instead, store it in the center of the fridge.
Use Lemon on Avocados
For the avocado lovers out there, this hack is priceless – it will help keep your avocados from turning brown too quickly.
Keep your avocados fresher by rubbing lemon or lime juice onto the avocado flesh – this helps prevent oxidation, keeping the avocado from turning brown right away.
There are many delicious lemon and avocado recipes to try out, too. For example, you could make a lemon avocado dip.
How to Store Onions: Hang Them in Tights
Some people swear by this unusual hack – hanging onions individually inside tights or nylons.
Making sure to store them in the dark and cool locations will help them last longer. Doing this allows the onions to breathe better and stay fresh for months. Make sure to tie a knot on each stocking to seal them up.
Apples and Potatoes – The Firm Connection
This exciting kitchen hack can help keep potatoes firmer: Put an apple into your potato bag.
Apples produce ethylene gas, which helps keep potatoes firmer for longer. It also helps stop sprouts from forming on the potatoes.
Remember not to put apples near other fruits and veggies because the ethylene will make them decompose faster.
Keep Bananas in the Bunch
Bananas last longer if you keep them in the bunch rather than pull them apart.
Why? Because if you detach a banana from the primary stem, oxygen penetrates the banana stem – this causes the bananas to become mushy faster.
Cover the primary stem tightly with plastic wrap once you have removed one banana from the bunch. Alternatively, you can also wrap the stem with a newspaper and secure it with a rubber band.
Wrap Your Cheese to Keep it Fresh
Make cheese last longer with this easy hack. First, gather vinegar, a plastic baggy, and a paper towel.
Apply vinegar to the towel, wrap it around the cheese, and then put it inside the fridge. This helps make the cheese last longer and is said not to affect the taste of the cheese.
Conclusion
If you’ve been wondering how to store different foods to keep them from spoiling, we hope this article helps you. You’ll become a food-saving ninja in no time if you employ the kitchen hacks shared throughout this article on your favorite perishable foods. Not only will these food storing techniques keep your food fresher for longer, but you will be saving money in the long run.