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5 Great Thick Cut Pork Chop Recipes to Try

By Cherie Gozon

When we talk about comfort food, our favorite pork chop recipe will always be a part of our list. There’s something about that juicy and flavorful pork chops that could fill your soul — no kidding there. As long as you know the good seasoning for pork chops, you’ll always perfect that delicious meal. Here are five thick cut pork chop recipes you can make at home and satisfy the cravings of the entire family.

5 great thick cut pork chop recipes to try

Easy Thick Cut Pork Chop Recipes: Honey Garlic Pork Chop

If you don’t want to steer too far away from what you’re used to, try some honey garlic pork chop recipes to suit your taste.

This one, in particular, makes it easy to prepare, and you still get the juicy, sweet, tangy flavor you love.

Thick pork chops on a plate with vegetables
Flickr – Neeta Lind

The key here is to season the chops before you cook them so they will be moist and tender.

Make sure not to increase the heat nor let it stay there too much so that you’ll get the perfect honey glazed pork chops. Try this recipe here.

Apple Stuffed Pork Chops

Want to impress your family or guests with a restaurant-quality delicious meal? This is the perfect recipe using thick pork chops.

Not only is the presentation beautiful, but this sweet and savory recipe is absolutely mouthwatering. Although this meal does take a bit more time to prepare, it’s worth every minute.

Southern Fried Pork Chop

Fried honey glazed pork chops on plate
Pexels – Yonko Kilasi

It was breaded and fried. These two words used together usually mean total bliss when it comes to food. This classic southern recipe is the epitome of “soul food.”

Super crunchy and crispy on the outside but moist and tender on the inside.

Does it get any better than that? The Wolfe Pit’s fried pork chop recipe is sure to be a crowd-pleaser.

Smothered Pork Chops With Onions & Gravy

Close-up of thick pork chops with broccoli
Flickr – Edsel Little

Much like breading and frying food, smothering it in gravy is always a good idea, especially when it comes to southern-style pork chops.

After the prep work (i.e., chopping onions and letting the pork soak), this easy recipe only takes about fifteen minutes to cook.

Oven-Baked Barbecue Pork Chops

Thick pork chops on a plate with chili and thyme
Pexels – Team Picfast

Okay, let’s face it, although frying food and smothering it in gravy is delicious, it’s not always the healthiest choice.

Luckily, these barbecue pork chops give you and your family a healthier option without compromising flavor. The best part? The entire meal can be prepped and prepared in under 45 minutes.

You can also look for broiled pork chops recipes and bake them instead of broiling them. You’ll get an almost similar result!

Takeaway

These thick cut pork chop recipes are making me hungry! The key to all these recipes is knowing how to season pork chops, and you’ll surely get the perfect taste for this one. Try these recipes for a mouthwatering dish to share with your family.

Source: Cooktop Cove

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