If you are new to cooking or just looking to upgrade your cooking skills, the equipment you use is crucial. This includes getting some top-quality pans and definitely having at least one cast iron skillet in the home. Here are some cast iron skillet tips for beginners and reasons why you should start using them.
Cast Iron Skillet Tips for Beginners: Know It Is a Lifelong Investment
Are all cast iron skillets the same? The truth is they are unique in that they can last a lifetime or longer.
They might cost a little more, but you are getting a pan that you should never have to replace. If you find one at a garage sale or antique sale, buy it!
If your grandmother passed a set down to you, definitely accept them.
These will work just as well as when the cast iron skillet was new. In fact, there is really no reason to buy one new since you can probably find one secondhand and it will be of amazing quality.
Your Food Will Taste Better
There is no doubt about it; food cooked in a cast iron skillet just tastes better. This is a very high-quality type of pan where the more you cook on it, the more it gets seasoned.
When you do that, everything else that gets cooked in it gets those unique flavors, and it brings out the natural flavor of foods so much better. Try cooking fish or meat in your cast iron next time and see if you notice a difference in how it tastes.
If you’re wondering how much does a cast iron cost, it can range from $12 to $200. Some may seem costly, but considering the benefits they provide definitely makes the price reasonable.
They Are Naturally Non-Stick, Which is Perfect If It’s Your First Time Using Cast Iron Skillet
When you “season” a cast iron skillet properly, it becomes non-stick naturally, and therefore you don’t need to grease it or use oil spray before cooking something in it.
When you are using less oil, not only do you not change the flavor of your meal, but you also keep it a little lighter. Nothing wrong with that!
It is Much More Versatile
There is a lot you can do with a cast iron skillet, not just in what food you can cook in it, but where it can be used. They actually work great with any type of heat, even bringing it camping with you and cooking food right over a fire.
Many people ask, ‘can you put a cast iron skillet in the oven?’ And the answer is a resounding yes.
You can start cooking your meal on the stove, then transfer the cast iron to the oven. It works great for desserts in addition to main dishes, veggies, and so much more.
Additionally, learning how to clean the outside of a cast iron skillet shouldn’t be a problem because it’s very easy to do so. Some people only use baking soda, dishwashing detergent, or salt to clean it and eliminate residue from it.
Healthy Cast Iron Skillet Recipes
One of the best-cast iron skillet tips for beginners is to try and master a few tasty and healthy cast iron skillet recipes. There are a wide variety of dishes that can be prepared in a cast iron pan that is not fried.
Quesadillas and frittatas are just two of the many recipes you can make.
To learn how to make these two, feel free to take a look at the instructions on this page. Not to mention that there are additional 30 recipes on this one.